Have you ever thought about how fungicides do more than just fight off fungal diseases? It turns out, some fungicides also act as plant growth regulators, influencing how crops develop beyond just disease control. This is especially important for potato and vegetable growers dealing with Oomycete diseases, where the right approach can make a big difference.
To dive deeper into this topic, we’re sharing two insightful articles that explore the science behind these dual-purpose fungicides. These papers provide fundamental information to help farmers make informed decisions about the chemicals, pesticides, biocides, and plant growth regulators they use—or choose to avoid.
Click on the images below to take you to the article.
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